Archive | Menu’s RSS feed for this section

Main Menu

While you wait   Marinated Olives 2.95   Hummus & warm bread 2.95   Hignetts warm bread & oils (Great Ness basil, chilli & balsamic rapeseed oil) 3.75   Tanners Prosecco 4.75   Nags fizz (Sloe gin topped with prosecco & blackberries) 6.95   Starters and things to share   Chefs soup of the day […]

Continue Reading Comments ( 0 )

Lighter Bite Lunch Menu

Lighter Bite – Lunch Menu Served Monday to Friday 12-3pm   Eggs Florentine – 2 Poached Hens Eggs – Wilted Spinach – Hollandaise Sauce – Toasted Brioche £6.95   Eggs Royal -2 Poached Hen Eggs – Smoked Salmon – Hollandaise Sauce – Toasted Brioche £7.50   Warm Cajun Chicken Salad – Mint Yoghurt Dressing £7.75 […]

Continue Reading Comments ( 0 )

Specials

These our examples of our daily specials   Catch Of The Day Pan Fried Seabass – Served with Clam & Prawn Chowder. £14.95   Dish Of The Day Roast Turkey Dinner served with roast potatoes, seasonal vegetables, gravy & cranberry sauce. £12.95   Local Award Winning Faggots – Creamy Mash – Mushy Peas – Gravy. […]

Continue Reading Comments ( 0 )